250g Tie Guan Yin Tea Premium Tieguanyin Oolong Tea * 599 Strong Aroma Flavor

$ 15.27

Flavor: Unflavored Country/Region of Manufacture: China Modified Item: No Food Specifications: Low Fat, No Artificial Coloring, Organic Regional Cuisine/Region: Chinese Volume: 250G MPN: C-WL100 Serving Size: 0 Brand: HELLOYOUNG gtin13: 699960797039 Calories per Serving: 0 Custom Bundle: No Number of Servings: 0 Food Aisle: Pantry Form: Loose Leaf Expiration Date: 18 Months UPC: 699960797039 Allergens: NA Type: Tie Guan Yin Size: 250g Product: Tea & Infusion

Description

250g Specaily Grade Aroma Flavor * FRESH Premium Organic Fujian Anxi Tie Guan Yin tea, Tieguanyin Oolong Tea Net Weight: 250g , Inside 7g/bag Vacuum package , 36bag/iron box . Season: Vintage: This Year Harvest Season, Storage time: 18 months Tie Guan Yin Tea is one of China's Ten Famous Tea. Originally from Fujian,China.The dried tea leaves have very subtle fragrance. Yet, once steeped, the lovely orchid-like fragrance fills the air. Almost heavenly! It has a sweet honey note with a hint of floral taste. Refreshing, mild but lasting floral aftertaste. Health Benefits: Tie Guan Yin tea (Oolong or Wu-long tea) is well know for weight loss, the semi-fermented process result to Oolong contains special compunds, Researchers at the Suntory Research Center in Osaka, Japan found that drinking wu long tea15 minutes before eating foods high in carbohydrates curbed rises in insulin, thus reducing some of the fattening effects of carbohydrate intake. Studies show that drinking Oolong during or after a high-cholesterol meal has been shown to lower the intake of fat content in the blood. Functions of Tieh-Kuan-Yin tea: 1.Anti-ageness; 2.Anti-cancer; 3.prevent arteriosclerosis; 4.avoid diabetes; 5.lose weight and strengthen the body; 6.prevent tooth decay; 7.anti-bacteria and treat diarrhoea; 8.reduce fever and remove pathogenic fire; 9.refresh and improve memory and concentration; 10.sober up and quit smoking. To Enjoy: Place one teaspoon per cup into an infuser, filter or teapot. Switch the kettle off, before it boils, when you hear the water rumbling. Add the hot, but not boiling, water and infuse for 3 minutes. Serve immediately or remove leaves to prevent spoiling.