Mastering Basic Cheesemaking : The Fun and Fundamentals of Making Cheese at Home

$ 3.27

Topic: Personal & Practical Guides, Specific Ingredients / Dairy Author: Gianaclis Caldwell Number of Pages: 192 Pages Illustrator: Yes Item Width: 8 in ISBN: 9780865718180 Format: Trade Paperback Genre: Cooking, Référence Intended Audience: Adults Book Title: Mastering Basic Cheesemaking : the Fun and Fundamentals of Making Cheese at Home Language: English Item Height: 0.4 in Item Length: 10 in Publisher: New Society Publishers, The Limited Publication Year: 2016 Item Weight: 16.7 Oz gtin13: 9780865718180

Description

Mastering Basic Cheesemaking : The Fun and Fundamentals of Making Cheese at Home by Gianaclis Caldwell (2016, Trade Paperback)