NY Times Cookbook Classic Gourmet Recipes Revised Updated Claiborne Edition

$ 9.51

ISBN: 9780060160104 Item Width: 7.4 in Language: English gtin13: 9780060160104 Edition: 2 Author: Craig Claiborne Topic: Reference, Encyclopedias, General, Courses & Dishes / Bread Genre: Cooking, Reference Number of Pages: 800 Pages Features: Revised Book Title: New York Times Cookbook Publication Year: 1990 Item Weight: 52.1 Oz Publisher: HarperCollins Seller Notes: “HARDCOVER/DUSTJACKET, Clean, No Writing” Item Length: 9.2 in Format: Hardcover Item Height: 1.5 in

Description

*Great Cookbook* *Hardcover/Dustjacket* Paper Dustjacket is darkening & chipping with age. Book is leatherbound, sturdy & clean, I see no writing/marks. *These are from an Extensive Private Collection, a Clean Non-smoking Home. These cookbooks sat on a shelf, so may be a bit of dust, otherwise, are very nice. That is the actual book you'll get, I don't use "Stock Photos". ********************************************** Dimensions: 9.5" x 7.75" x 1.75" Very Nice Book ! ISBN: 0060160101 Bookcase L S&H always includes careful packaging, Delivery Confirmation & Excellent Customer Service ! All Sales Final ! ***WE ARE A NON-SMOKING HOME*** Any questions or concerns, please message me through Ebay ! Thank you for shopping at Cloey's Treasures !! Track Page Views With Auctiva's FREE Counter

  1. I couldn’t be happier with this purchase! The seller sent my books in excellent condition, exactly as described, and provided tracking so I could follow the delivery every step of the way. Everything arrived promptly and securely packaged. Highly recommend this seller!

    Bhaskar Mula
  2. The items came in less than a week. The packaging was great. Items as described. Great Value. A thoughful message Careful Cutting Open. Very Happy With this seller.

    mike65268304
  3. Package arrived a few days early and in tiptop condition Books also in tiptop condition

    Pratik10207b