Paul Kirks Championship Barbecue Sauces Cookbook with 175 DIY Recipes

$ 5.28

Intended Audience: Ages 9-12, Young Adults, Adults Language: English Country/Region of Manufacture: United States Edition: First Edition Book Series: Paul Kirk's Book Title: Paul Kirk's Championship Barbecue Sauces Type: Cookbook ISBN: 9781558321250 Publisher: Harvard Common Press Author: Paul Kirk Item Weight: 12.5 Oz Item Length: 8.5 in Publication Year: 1997 Number of Pages: 272 Pages Narrative Type: Nonfiction Genre: Cookbooks, Food & Drink, Cooking, Food Signed: No Topic: Cooking, Cooking with Gadgets, Food, North American Cuisine, Methods / Barbecue & Grilling Original Language: English Features: Illustrated Item Width: 5 in Vintage: Yes Format: Trade Paperback Item Height: 0.6 in Illustrator: Yes gtin13: 9781558321250 Pages: 272

Description

The product is a cookbook titled "Paul Kirk's Championship Barbecue Sauces: 175 Make Your Own Sauces Cookbook" from the book series by Paul Kirk. It features 175 recipes for sauces, marinades, rubs, mops, and salsas for barbecue. The book is illustrated and intended for young adults, ages 9-12, and adults. It was published by Harvard Common Press in 1997 as the first edition, with 272 pages in a trade paperback format.

Paul Kirks Championship Barbecue Sauces Cookbook with 175 DIY Recipes

Description

Related products

28 Days Vegan Beginner Guide by Lisa Butterworth Amelia Wasiliev 2021 Book

Bebo Norman

Peace Love and Potato Salad Cookbook with 24 Recipes and the Story Behind a Crowdfunded Bowl by Zack Brown 2016 Hardcover

Gigi Pandian The Lost Gargoyle of Paris (Paperback)