Paul Kirks Championship Barbecue Sauces Cookbook with 175 DIY Recipes

$ 5.28

Item Length: 8.5 in Original Language: English Publisher: Harvard Common Press Format: Trade Paperback Type: Cookbook Author: Paul Kirk Book Title: Paul Kirk's Championship Barbecue Sauces Language: English Signed: No Item Height: 0.6 in Vintage: Yes Pages: 272 Country/Region of Manufacture: United States Features: Illustrated Number of Pages: 272 Pages Topic: Cooking, Cooking with Gadgets, Food, North American Cuisine, Methods / Barbecue & Grilling Edition: First Edition Publication Year: 1997 Book Series: Paul Kirk's Narrative Type: Nonfiction ISBN: 9781558321250 Item Width: 5 in Intended Audience: Ages 9-12, Young Adults, Adults Illustrator: Yes gtin13: 9781558321250 Genre: Cookbooks, Food & Drink, Cooking, Food Item Weight: 12.5 Oz

Description

The product is a cookbook titled "Paul Kirk's Championship Barbecue Sauces: 175 Make Your Own Sauces Cookbook" from the book series by Paul Kirk. It features 175 recipes for sauces, marinades, rubs, mops, and salsas for barbecue. The book is illustrated and intended for young adults, ages 9-12, and adults. It was published by Harvard Common Press in 1997 as the first edition, with 272 pages in a trade paperback format.