Splendid Soups : Recipes and Master Techniques for Making the Wor

$ 5.05

Author: James Peterson Genre: Cooking Features: Revised Publisher: Houghton Mifflin Harcourt Publishing Company Item Weight: 53.3 Oz Publication Name: Wiley & Sons Australia, Limited, John ISBN: 9780471391364 Language: English Illustrator: Yes Publication Year: 2000 Format: Hardcover Topic: Courses & Dishes / Soups & Stews Item Length: 9.2 in Item Height: 2 in Item Width: 8.2 in Number of Pages: 656 Pages Seller Notes: “Used book that is in clean, average condition without any missing pages. 100% Money-Back Guarantee.” gtin13: 9780471391364 Book Title: Splendid Soups : Recipes and Master Techniques for Making the World's Best Soups