Sushi for Dummies by Judi Strada and Mineko Takane Moreno 2004 Paperback Guide

$ 1.98

LCCN: 2004-102331 Publication Year: 2004 Topic: Specific Ingredients / Seafood, Regional & Ethnic / Japanese Item Width: 6.1 in Language: English Item Length: 9.2 in Dewey Decimal: 641.6/92 gtin13: 9780764544651 ISBN-13: 9780764544651 Genre: Cooking Publisher: Wiley & Sons, Incorporated, John Format: Trade Paperback Author: Judi Strada, Mineko Takane Moreno LC Classification Number: TX724.5.J3 Item Weight: 13.1 Oz Synopsis: Demystify the sushi bar experience Stuffed with tips and tricks - you'll roll, press, and mold sushi like a pro From rolling sushi properly to presenting it with pizzazz, this book has everything you need to know to impress your friends with homemade maki-sushi (rolls) and nigiri-sushi (individual pieces). You'll find over 55 recipes from Tuna Sushi Rice Balls to Rainbow Rolls, plus handy techniques to demystify the art of sushi making - and make it fun Discover how to: * Find the right equipment and ingredients * Understand the special language of sushi * Make fragrant sushi rice * Prepare vegetarian and fish-free recipes * Dish up sushi-friendly drinks and side dishes, Demystify the sushi bar experience Stuffed with tips and tricks - you'll roll, press, and mold sushi like a pro! From rolling sushi properly to presenting it with pizzazz, this book has everything you need to know to impress your friends with homemade maki-sushi (rolls) and nigiri-sushi (individual pieces). You'll find over 55 recipes from Tuna Sushi Rice Balls to Rainbow Rolls, plus handy techniques to demystify the art of sushi making - and make it fun! Discover how to: * Find the right equipment and ingredients * Understand the special language of sushi * Make fragrant sushi rice * Prepare vegetarian and fish-free recipes * Dish up sushi-friendly drinks and side dishes, Perfect sushi rolls at home are a cinch with this fun and easy guide. Japanese cuisine has never been more popular. Yet many home cooks are reluctant to try making sushi. This friendly cookbook cuts through the mysteries of sushi-making and shows just how easy it is to create perfect maki (rolls) and nigiri-sushi (individual pieces)., Demystify the sushi bar experience Stuffed with tips and tricks you ll roll, press, and mold sushi like a pro! From rolling sushi properly to presenting it with pizzazz, this book has everything you need to know to impress your friends with homemade maki-sushi (rolls) and nigiri-sushi (individual pieces). You ll find over 55 recipes from Tuna Sushi Rice Balls to Rainbow Rolls, plus handy techniques to demystify the art of sushi making and make it fun! Discover how to: Find the right equipment and ingredients Understand the special language of sushi Make fragrant sushi rice Prepare vegetarian and fish-free recipes Dish up sushi-friendly drinks and side dishes brand: Wiley & Sons, Incorporated, John ISBN-10: 0764544659 Book Title: Sushi for Dummies Intended Audience: Trade Item Height: 0.6 in Number of Pages: 288 Pages Illustrator: Yes Dewey Edition: 22

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  1. This book makes sushi-making easy and fun! Perfect for beginners with clear steps and great tips. Fast shipping—got it quickly and in great condition. Highly recommend for anyone wanting to try homemade sushi!

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